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A lovely smoothness stands out against notes of malt
»The Ten Recipes Soup To-To Tartare High Tartar Cabbage Salad Eurasian Pork Stops Crab and Croquant Pepper Spinach Spinach Carpaccio of Saint-Jacques and Chantilly Sjea Sje-Citron Shiitakés Teriyaki Triyaki Travers of Chinese Pork Chutney apple-ginger
Discover Ippodo Tea’s Roasted Kukicha
les sorbets ou les pâtisseries légères et les mets japonais traditionnels
The book emphasizes high-quality ingredients
Compoté de prune au shiso yukari ⋅ Ume Hikari ⋅ 140g OILS A lovely smoothness stands outFresh and tangy flavor Ideal for marinades or enhancing sauces Enhances the flavor of rice, vegetables, or fish Perfect for filling onigiri or making a vinaigrette A plum paste with a fruity and tangy flavor. The plums are hand picked in Wakayama Prefecture, a region renowned for the quality of its fruit, then naturally fermented in salt and red shiso from Tokushima. Ideal for marinades and seasonings, the distinctive flavor of this paste beautifully
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