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In a typical Champagne cellar
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On one hand
Nadine et Eric vous feront découvrir le champagne
Champagne Adret Brut - Magnum Nouveau In a typical Champagne cellarThe green gold color, almost crystalline, accompanied by a fine and regular foam marks the freshness of this champagne. Adret Brut is present from aperitif to dessert. We recommend it with sushi or apricot mumps poached in infusion of mint and fresh goat cheese.
