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the only correct way to get perfect preparation is to measure the temperature
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celery extracts
Dimensions: 23
Dubbel Doel Ossenstaart (Oxtail) 1000 gram Glow In The Dark the only correct way toOxtail, the perfect piece of beef for soup or stew. The meat is full of connective tissue which ensures that your dish is full of flavour. Characteristic of the oxtail is that the connective tissue and bone give off a very nice flavour when simmering. It is therefore extremely suitable for soups, stock or stew.
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