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pamplona sausage or stuffed sirloin)
A unique mezcal profile results from a process that includes slow steam cooking
soil composition
Every bottle of De Lossy is crafted with care and respect for nature
featuring an exquisite tequila and decanter designed exclusively for collectors worldwide
Clase Azul Mezcal Durango Brut pamplona sausage or stuffed sirloin)Character, distinction, and beauty all in one. Clase Azul Mezcal Durango is made from Cenizo Agave, a species of agave that grows wild in the state of Durango in northern Mexico. The combination of mineral rich soil and water from natural springs gives it a distinctive, smoky character with complex flavor notes. The distillation process faithfully follows artisanal methods to create a unique profile and pays tribute to the ancient mezcal tradition.
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