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cinnamon from Madagascar
Matured in American oak & transferred to both Pedro Ximénez & Olorosso sherry casks
The aroma reveals hints of jasmine blossoms and rose petals
The gin is based on regional ingredients
you can add a slice of lime
CAMPARI 25% VOL. 0,70L €150 - €200 cinnamon from MadagascarCampari is a contemporary and charismatic classic. The recipe, still made today in the same way as it was in 1860 in Novara, also serves as the basis for many other famous cocktails worldwide. Campari is an alcoholic drink with a characteristic bittersweet flavor. This comes from a unique blend of plants, fruits, herbs, sugar, and distilled water. Campari is the quintessential aperitif. Its characteristic bittersweet flavor is obtained from plants,
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