Miyabi - 5000MCD Gyutoh 200 mm BF 50% Ultra sharp teeth make cutting

Ultra sharp teeth make cutting vegetables easier than ever

Dry the cutlery immediately with a soft cloth after cleaning for a long-lasting appearance

Zo krijg jij de beste kwaliteit Japanse messen

Meet the 100% forged Les Forgés 1890 Boning Knife 13 cm from Opinel: an exceptional kitchen knife for every home chef

1 kop (240 ml)

Miyabi - 5000MCD Gyutoh 200 mm BF 50% Ultra sharp teeth make cuttingThe Miyabi 5000MCD Gyutoh 200 mm is a high quality Japanese knife that comes from an age old tradition of forging samurai swords. A Gyutoh knife is a medium sized Japanese kitchen knife, making it suitable for both small and larger cutting tasks in the kitchen. With Miyabi you choose craftsmanship, precision and durability. To make a knife worthy of the Miyabi name, it takes 100 steps and 42 days. Each knife passes through the hands of skilled