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walnoten in combinatie met etherische tonen
The wine underwent a three-week fermentation process at temperatures between 12-18 ° C
aromatic herbs and citrus accompanied by a background of honey and subtle notes of vanilla
In de mond verhogen de zoete en ronde tannines het gevoel van fruitigheid en balans
Possibly malolactic fermentation (lactic acid fermentation)
Las Niñas Ella Chardonnay Reserva BIO 2024 Dessert Wijn walnoten in combinatie met etherischeElla Chardonnay has a beautiful bright golden yellow color. On the nose, it has subtle aromas of peach, apricot, citrus, butter and toast. The taste is balanced, fresh, round and persistent. This wine takes you back to the special, natural and harmonious place it comes from. The wine is aged for 4 months on its fine lees and in wood. About Las Nias In 1996, Bernard Daur persuaded his friends, Jean Pierre Cayard and Claude Florensa, to join him in
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