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Na een handmatige oogst en een strenge selectie (alleen het beste is goed genoeg voor Hermitage)
The harvest in Walker Bay for Hamilton Russell
precisie en kracht
These grapes
The vineyards of Chateau Dereszla
MVSA Cava Brut Rosé DGS Na een handmatige oogst enMVSA's old vineyards for this ros lie in the heart of the Penedes wine region. They use primarily Garnacha grapes, supplemented with Terpat grapes. These two grape varieties are ideally suited for producing a fresh and very smooth ros cava, and MVSA fortunately has a large number of vineyards at its disposal. The climate in Penedes is perfect for producing sparkling wines; abundant sunshine and plenty of cool weather ensure a peaceful growing season.
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