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Date: January 2025
The beers used in this special blend have been aged in oak barrels for six months to five years
geroosterde kokos en kokosmelk
and a tingling chili finish
Barrel Aged From Underneath is an imperial chocolate porter with an alcohol percentage of 11
L'Apaisée Maousse | BA Mexican CakeStout Citra Dynaboost Date: January 2025Origin: Switzerland Content: 75 CL Type: Stout Percentage Alcohol: 12. 0% Untappd Score: 4. 10 Mexicake Bourbon barrel aged stout from Switzerland by the Geneva microbrewery L'Apaise!
