Shinrai Knives - Hammered RVS Santoku mes 18 cm Kerst 20% Het Japanse Broodmes 23 cm

Het Japanse Broodmes 23 cm van het merk Yaxell onderscheidt zich door de 37 laags damast lemmet met VG-10 hardstalen kern

69 layers of Japanese VG-10 Damascus steel

Cutting with a dull knife will only make it worse

Geïntegreerde handgrepen: Voorzien van handvaten aan de onderzijde

The colorful hard wood is separated 3 times by 3 brass rings

Shinrai Knives - Hammered RVS Santoku mes 18 cm Kerst 20% Het Japanse Broodmes 23 cmThe Santoku Hammered stainless steel 18cm knife from Shinrai Japan is a multifunctional Japanese knife. You can use a santoku knife to cut, chop and slice vegetables, meat and fish. A santoku knife can be recognized by the high blade where the back of the blade slopes only close to the point. An advantage of a santoku knife is that they are lighter than most European kitchen knives and are therefore slightly easier to handle. This knife is not only