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EXTRACTION: Mill WATER SOURCE: Deep well water FERMENTATION: 4 days in stainless steel tanks DISTILLATION: 2x distillate DISTILLATION STYLE: - Stainless steel still with copper coil
and Felipe knows that the fermentation process is where the magic happens
Fermentación sin Fibras
Agave: Ixtero Amarillo Capón 4 años ( Rhodacanta )
Carbon filtration
Atanasio Tequila Origenes Reposado Widow Jane EXTRACTION: Mill WATER SOURCE: DeepNOM: 1599 TIPO DE AGAVE: Tequilana Weber REGION AGAVE: Jalisco (Valle de Tequila) REGION: Jalisco (Los Valles) COCCION: Autoclave (baja presion) EXTRACCION: Molino de rodillos FUENTE DE AGUA: Agua de pozo profundo FERMENTACION: Tanques de acero inoxidable, 100% agave, Fermentacion al aire libre, Fermentacion sin fibras DESTILACION: 2x destilado ESTILO DE DESTILACION: Recipiente de acero inoxidable ABV: 46% vol. AEJAMIENTO: 6 Meses 25 das en Barricas
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