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• Parker's guide: 89 points
pleasant and fruity flavour
In Scheiben geschnitten und vakuumverpackt
* Ausgezeichnet mit 3 Sternen bei den "Great Taste Awards 2020"
Gran Casar
salchichon iberico bellota eichelmast cular 650g ibérico • Parker's guide: 89 points* From Ibrico pigs bred in the dehesa * Spiced with black pepper * 3 months of curation * Very good for sandwiches (bocadillos) and tapas Salchichn 100% Ibrico Bellota (acorn fed), made according to traditional recipe in Guijuelo (Spain). 3 months of curation. Low fat content. Region: Guijuelo, Spain Net weight: 400g
