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The maturation in the wooden barrel gives it its character without distorting the fine aroma of the grapes
Zupackend und stoffig am Gaumen
The warmer years seem to be well managed
Laurent with the Johanneshof Reinisch as part of the vinification process
which was last produced in 2013
2023 Tator Primitivo Masca del Tacco The maturation in the woodenThe Primitivo comes into the glass in a garnet red color. Its intense nose captivates with red fruits and jam notes. Hints of cinnamon and dried figs filled with almonds round off the bouquet. On the palate it explodes complexly and fruitily. Excellent structure, magnificent red wine!
