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The botanical source is Cissus quadrangularis
The CAS number is 84775-70-2
In case of cloudiness or precipitation
Its stated technical properties are soothing and balancing
CONIUNCTA produces the Cola Nut Extract with the AVE technology (Adaptive Vacuum Extraction)
Grüner Kaffee Extrakt (Coffea Arabica (Coffee) Seed Extract) Size:5 kg The botanical source is CissusGreen Coffee Extract (INCI: Coffea Arabica (Coffee) Seed Extract, CAS 84650 00 0) is obtained from unroasted coffee beans. The aqueous liquid extract contains chlorogenic acid, caffeine and polyphenols; chlorogenic acid serves as the lead marker. It is supplied as a raw material for the cosmetics and food industries. Production The extract is produced with CONIUNCTA's Adaptive Vacuum Extraction (AVE) and is Made in Germany. Three water based carrier
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US$ 39.00
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