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in pretty little 25g jars
In no time
Wild garlic is the English name for "Bärlauch
rice dishes or
This sauce is guaranteed to conquer any barbecue area in no time
Pastolio 250 ml Geschirr in pretty little 25g jarsThe very special oil Pastolio! Gives all pasta dishes an exceptionally aromatic taste. Made from basil olive oil, lemon olive oil and rapeseed oil, it offers endless uses,For the real finishing touch on pasta, pasta sauces, pasta salads and even spagnetti: fry some garlic, add the spaghetti cooked al dente and finish off with the pastolio. Shortly before serving, add fresh basil over the spaghetti and season with a little salt and pepper to taste.
