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Wildgerichten
the famous Italian oenologists Maurizio Castelli and Carlo Ferrini
Eleganz und Komplexität begeistert und einen bleibenden Eindruck hinterlässt
was für den Rosenberg 2017 eine fein integrierte Holznote und vielschichtige Aromen bringt
prosciutto
Malvazija Sur Lie - Pilato 2020 Cabernet Franc WildgerichtenAfter the harvest, the grapes fermented in French oak barrels (a combination of new and used barriques), where they matured on the primary lees for 4 months. This wine has a yellow color and an intense, fine and pleasant vanilla scent and a typical Malvasia note of acacia flowers. Malvazija Sur Lie is a dry, warm, full bodied wine and has a pronounced minerality and balance as well as the intense taste that lingers in the mouth.
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