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more citrus on the palate with loads of honey & then turning quite herbal on the finish
Filtration takes place exclusively with natural processes
the Apple Whiskey is racked into used bourbon barrels for additional aging
certified organic vineyards planted to Garnacha grapes in the Navarra region of Spain
The production process is similar to a corn whiskey or bourbon
Crocker & Starr Stone Place Cuvee - 2003 (750ml) Sagrantino more citrus on the palate
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