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Deep garnet
the minimum age of the bottled rum in 18 years old after having passed through a range of barrel types including American
These toasted barrels are built to the same specifications as normal bourbon barrels but are more heavily toasted and very lightly charred
at Jim Beam's distillery in Clermont in the 1970s
Residual Sugar: 9 g/L
Chateau Bonalgue Pomerol - 2019 (750ml) Size:750ml Deep garnetWow. This shows so much intensity, with black olive, blackberry, meat and earth aromas. Its full bodied and very layered with power and generosity, yet its not overdone. Harkens back to the great vintages of the 1950s. 90% merlot and 10% cabernet franc. Try after 2027. James Suckling 97 points
