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and certainly one of the most magnificent Gruaud-Larose ever made
not terribly far from Fleur Cardinale
who were the first to flavour the prestigious Barolo wine with alcoholic extract obtained through maceration of the bark of “china calissaja” (from which quinine is derived)
The wine is massive and full-bodied yet neither over the top nor heavy because of good acidity
with strong drive
Anthill Farms Pinot Noir Peter's Sonoma Coast - 2012 (750ml) Size:750ml and certainly one of theThe 2012 Pinot Noir Peters Vineyard is laced with dark red cherries, spices, crushed flowers and pine. The style is open, soft and approachable, with gorgeous layers of fruit that build as the wine opens up in the glass. A silky, perfumed finish rounds things out. The 40% whole clusters are already nicely integrated. This is one of the more ethereal Pinots in the range. The 2012 was bottled in January 2014. Vinous 91 points
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