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fresh fruit flavors accented by butter and vanilla and vivid acidity
and smooth
hand-raised) and 36 months in the bottle
the taste is fine-tuned by a final filtration of the vodka through membranes of pure golden thread
which seems modest compared to the higher alcohol levels of 2009 and 2010
Cathead Honeysuckle Vodka (750ml) Emilia Romagna fresh fruit flavors accented byWe make our Honeysuckle Flavored Vodka by hand in small batches. Our process is simple, just like our memories of pulling honeysuckle off the vine. Bottled by hand, made from all natural ingredients. 70 Proof Maceration Process: 4 weeks Sweetened with Louisiana Cane Sugar. Soft floral and herbaceous aromas of Honeysuckle. A sweet and delicate flavor with a well rounded fresh finish. Distiller's Notes
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