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Sombra Mezcal embodies the Oaxacan Sierra
and is certainly a 1985 that has evolved at a snail’s pace compared to most wines of this vintage
warming finish lingers with persistent smoky embers
that makes Torcolato “sweet-not-sweet”
The 2013 has a dense ruby/plum color and is full-bodied and rich
Casa Valerio Tequila Extra Anejo Soul Black (750ml) Hard Seltzer Sombra Mezcal embodies the OaxacanAged extensively in oak barrels, this Extra Aejo delivers a luxurious, deeply layered profile. The nose opens with rich aromas of caramelized agave, vanilla bean, toasted oak, and baking spice. On the palate, it is velvety and full bodied, revealing waves of dark chocolate, butterscotch, roasted nuts, and subtle dried fruit. The finish is long, warm, and elegant, with lingering vanilla, gentle oak spice, and refined sweetness. This is a true sipping
