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We try to express them in different ways through our work at the winery
Cédric is adept at reusing high quality
Vinification: co-macerate for about a week and spontaneously ferment in concrete vats
Class Selection
a region known at the time for big
Gismondi "Maturato" Grape_Grolleau Gris We try to express themGrapes: Malvasia di Candia + Moscato Bianco Region: Campania, Italy Vintage: 2024 Viticulture: Organic Soils: Rocky limestone Vinification: Macerated on skins for 1 week in vats Aging: 6 months in stainless steel Fining or Filtering: None Sulfur: None Notes from the Importer: The Gismondi family has long tended the steep hills of Cerreto Sannita in Benevento, northeast of Naples. For generations, Maria and Pasquale Gismondi sold grapes to the local
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