Bordelet "Sparkling Perlant Perry Pear Juice" Non Alcoholic Explore_Oxidative Tiago later co-founded the wine

Tiago later co-founded the wine site ‘NovaCrítica-vinho’ acting as wine critic between 2007 and 2009

They settled in the Massís de Bonastre (Baix Penedés) characterized by its clay and limestone soils

they had little time to pursue such a dream

the only intervention Jean-Claude permits is a touch

and the wines spend a good amount of time (often a year or more) on their lees before being bottled without clarification or filtration

Bordelet "Sparkling Perlant Perry Pear Juice" Non Alcoholic Explore_Oxidative Tiago later co-founded the wineThis non alcoholic version of Bordelets iconic pear cider has all the elements of the hard version, especially the unique texture that this fruit juice expresses from fruit to glass. Sensually gritty with mineral notes that lift the enchanting pear aromatics to the highest level. Perry pears are a type of pear that are mainly used to make perry, an alcoholic beverage also known as pear cider.