Vietti Barolo Rocche di Castiglione - 2015 (750ml) New South Wales I had a chance to

I had a chance to retaste Araujo’s 2007s

and toasted sugar to dry dark chocolate

with a lovely elegance and complexity to the palate

dense 2017 Chateauneuf du Pape seems a bit closed at the moment

Roederer’s 2006 Brut Cristal is striking in its sense of lift and delicacy

Vietti Barolo Rocche di Castiglione - 2015 (750ml) New South Wales I had a chance to96 points Robert Parker Along with the Ravera, the 2015 Barolo Rocche di Castiglione has a very fresh feeling (they are both grown with less direct sunlight). Indeed, there are many similarities between these two prestigious Barolos from Vietti, but the differences start with the vinification methods. While the Ravera sees malolactic fermentation in stainless steel, the Rocche di Castiglione completes that phase in botte. To continue the comparison,