Kaiyo The Rubi Japanese Whisky American Each batch of this uses

Each batch of this uses Espadin from different remote areas

followed by a rich caramel and slightly floral smell

Knowledge of the art of tequila

light body with a hint of pinot noir on the nose and finish

dates and caramel

Kaiyo The Rubi Japanese Whisky American Each batch of this usesThis whisky is matured in the finest Mizunara oak casks. Our pioneering research into the effect of wood selection on whisky maturation has led to the development of bespoke barrels, crafted from slow growth, air seasoned wood from hand selected trees. These casks are handmade due to Mizunara oaks delicate wood grain. This spirit is gently matured in traditional style for many years before it embarks on its unique sea voyage. Mizunara oak casks are