Chiran Distillery Chiran Tea Chu Shochu - (750ml) Mixed Wines ginger and burnt orange peel

ginger and burnt orange peel notes on the finish

and smooth

Fernuccio di Bernard established Distilleria dell’Alpe in the Cansiglio forest of the Carnic Alps

and lemon enveloping the pot still spices before a distinctive dry

exuberant mouthfeel and a crisp freshness n the palate

Chiran Distillery Chiran Tea Chu Shochu - (750ml) Mixed Wines ginger and burnt orange peelImporter's Notes: Heralded across Japan as a hotbed of sweet potato cultivation, Kagoshima is also number one in the country for shipments of green tea (by value). Chiran Distillerys master brewer distiller, Nobiru Mori, expertly combines the two in this delicious and peerless shochu. The earthiness of the sweet potatoes is balanced perfectly by the gentle astringency of two of the regions most sought after tea cultivars.