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It is a 24-37 year old Armagnac imported from Chateau Garreau in France
but it could use another year or two in the cellar
with citrus fruit giving way to oak and chile
with mineral touches
Give it 5-8 years of cellaring and drink it over the following three decades
Boekenhoutskloof The Chocolate Block - 2012 (750ml) Size:750ml It is a 24-37 year
US$ 189.95
US$ 179.95
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