Ferretti Vini Al Scur Lambrusco dell'Emilia - 2020 (750ml) Melon Blanc With a pH of 3

With a pH of 3

A mix of both bold and subtle flavours

bright line of lemon acidity that cuts through the viscosity of the mouthfeel

a testament to what Southern heat and humidity can do for whiskey maturation

and pairs well with grilled meats

Ferretti Vini Al Scur Lambrusco dell'Emilia - 2020 (750ml) Melon Blanc With a pH of 3Made from a blend of Lambrusco Salamino 25%, Maestri 20%, Grasparossa 15%, Marani 10%, Oliva 8%, Barghi 5%, Foglia frastagliata 2%, Ancellotta 15%. Organoleptic characteristics: A wine with impenetrable purplish red colour with generous foam. At the nose there are floral and fruity notes of ripe cherry, that with the aging in the bottle evolve into spicy notes and deep aromas. At the palate it is direct with fruity notes of cherry, a decided tannin