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for 20-30 or more years
Different sizes — from the smallest to the largest — so you can carry Portugal in a bottle wherever you go
this wine has 120 grams of residual sugar
the 2005 Valandraud is a blend of 75% Merlot and 25% Cabernet Franc aged in new oak for 22 months
The taste is not easily defined in that you pick up berry notes as well as citrus notes as the fermentation process fuses the two into a cogent whole
R. Lopez de Heredia Vina Tondonia Gran Reserva - 1981 (750ml) Maule for 20-30 or more years
