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and the result in 1986 is their finest wine since the 1975
La Copa is produced from Oloroso and PX soleras over 8 years and a meticulous selection of botanicals
redolent of sweet berries and petals
Finish:Aromatic
a hint of tangerine zest
Pierre Amadieu Gigondas Domaine Grand Romane - 2017 (750ml) wine_club and the result in 1986
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