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Pierre’s winemaking journey started only a few years ago when he returned home to recover a parcel of vines after the passing of his grandfather
When we arrived at the place
Sulfur: Minimal at bottling
she uses pendulums to aid in evaluating the evolution of the grapes on the vine as well as the wine during élévage
there is also a signature all his own that shows that the student
Les Bottes Rouges "Néo" Region_VDF Pierre’s winemaking journey started onlyGrapes: Pinot Noir Region: Jura, France Vintage: 2023 Viticulture: Biodynamic Soils: Limestone + Clay Yeasts: Native Vinification: Four days of whole cluster maceration before pressing, resulting in a much lighter, fresh, and supple wine. Aging: 6 months in barrels Fining or Filtering: None Sulfur: None added Notes from the Importer: Jean Baptiste Menigoz, the former teacher and cross country skier, changed his life completely after having had his
