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6th anniversary Double Barreled imperial stout with vanilla beans
Temperature slowly increases towards the end of fermentation to bring out as much flavour and aromas as possible
Rich • Spicy • Dried Cranberry • Textured
we proudly present the Hare
15 year anniversary beer
Rietsch Tout Blanc Natural White Wine 1000ml (11.5%) Lambic/Wild Fermentation 6th anniversary Double Barreled imperialAuxerrois and Riesling from Mittelbergheim, Alsace, France. Fresh crispy lively in a 1 litre bottle! This vibrant blend of Auxerrois and Riesling offers a bright, saline lift with gorgeous concentration. Fermented slowly with native yeasts in large, traditional foudres, the wine undergoes malolactic fermentation to soften the natural acidity, resulting in a relaxed, fleshy mouthfeel. It is a stunning, easy drinking white that manages to be both deeply
