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Stir some into melted butter and use as a spicy dip for steamed shrimp
NASHVILLE HOT CHICKEN: Perfect for grilled chicken breasts
For chilled Tequila shots
SWEET RIB RUB: This blend's sweet
This white fish blend combines all-natural crunchy Hudson Valley salt
Lemon Peel (Granulated) Size:French Jar Stir some into melted butterGranulated Lemon Peel is a convenient way to add tart, tangy, citrusy flavor and aroma to any recipe. The tart, tangy taste of lemon helps to flavor a wide variety of food and beverages. Lemon juice is a popular component in marinades for meat and fish, and lemon zest is often used as a flavoring component in baked goods.
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