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Ships within 48 hours · Estimated delivery Sep 3 - Sep 8
Up until the 2021 vintage
500 and 600 L barrels (50-65%)
Vinification: Pressed with a vertical press
based in Flonheim in Rheinhessen
and it is thermoregulated by a cooling Canadian well system
Chateau Yvonne "Vin Mousseux" Type_Dessert Up until the 2021 vintageGrapes: Chenin Region: Saumur, Loire, France Vintage: 2021 Viticulture: Biodynamic + Organic Soils: Clay + Limestone over tuffeau stone Vinification: Following the hand harvest which started on the 30 of September, pressed in 3 hours then left to settle for two nights in vats. Fermented with native yeast and bottled at the end of October. Aging: 3 years on the lees Fining or Filtering: None Sulfur: Minimal Notes from the Importer: Since taking over
US$ 355.50
US$ 16.98
US$ 149.00
